
I love rain. I love the SMELL of rain. You know, the smell that comes about when its about to rain- like a forwarning of the drizzle ahead. Wet dirt. Thats what it is. I especially … [Read more...]
A Healthy Balance of All Foods From Chocolate to Broccoli

I love rain. I love the SMELL of rain. You know, the smell that comes about when its about to rain- like a forwarning of the drizzle ahead. Wet dirt. Thats what it is. I especially … [Read more...]

Hello Monday. It's nice to see you (again), I suppose. This weekend was almost a beating- I (we) kept so busy the past two/three days all kind of just run together. Last night I was laying … [Read more...]

I think I may have developed one of the most simple meals ever here with this pasta dish. Not meaning to blow my own horn or anything. Veggies cook up in a flash over a hot skillet. … [Read more...]

Again with the risottos. Can I not get enough? Not really. It seems so fancy-like, but once you have down the science of it risotto can easily be added into your weeknight rotation. Science … [Read more...]

I love going to the hair salon. There is something about these golden honey highlights and a fresh trim that makes a girl feel pretty. Plus, I adore my hair dresser. Actually.. my last hair … [Read more...]

Last week I was preachin' to the choir about making healthy food at home more often- so I wanted to follow-up this week with some healthy habits you can follow in the kitchen. My top ten super easy … [Read more...]

I leave my oven on. All night. It's only set at 200 degrees. And some might be appalled by the thought of leaving the oven on over night- and by some, I could mean, my FireMan. But after … [Read more...]

This month's cover recipe for the greatest magazine on the face of the earth boasts one of the the greatest of all comfort foods- Macaroni and Cheese. I've made my fair share of mac'n'cheese- … [Read more...]

My jealousy becomes me. Reading about all of the blogging foodies and their home vegetable gardens. The obscene amounts of summer produce exploding from their carefully seeded and well-kept … [Read more...]
Roast Gaaaaaa-lic. You must to give this a try- the deep and robust caramel flavor of a roasted garlic bulb is the most delicious addition to any main, side, appetizer, or just as is. … [Read more...]
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