I think I've made salmon pretty much every way you can make it. Or at least I thought I had, until now. I was a bit skeptical of the salmon patty. Never seemed appealing to me, and I'm actually … [Read more...]
Quinoa Salad with Gruyere, Walnuts, & Dried Fruit Medley
January 30, 2012 1 Comment
A couple weeks back my Fireman so sweetly brought lunch to some friends of our that were in need of some good company- and if you know my sweet man, he is awesomely good company. When asked what … [Read more...]
Honey Teriyaki Chicken
January 27, 2012 3 Comments
Yes, it is true we dig the Tex-Mex flavors in the CB house- but we also love Asian and all things that come along with it. When I talk about Asian foods with my Fireman he names Orange Chicken and … [Read more...]
Southwest Poblano Turkey Burgers
January 26, 2012 2 Comments
Last week when I was meal planning, I was toying with the idea of making black bean burgers for me and my Fireman at some point this week. I have several different versions of this burger of the … [Read more...]
Balsamic Bruschetta Chicken
January 25, 2012 1 Comment
Sick of plain chicken breast, side of starch (...potato, rice, corn, pasta..) and a green veggie? Me too. I'm actually unable to bring myself to serve the afore mentioned to my Fireman.. but let … [Read more...]
Mediterranean Veggie Sandwich
January 23, 2012 Leave a Comment
Sometimes I get into this manic-centered weirdness. Ask my Fireman. He doesn't like it too much when I reach {manic mode}. It is probably humerous to those observing the manic situation … [Read more...]
Lemon Paella with Peas & Shrimp
January 20, 2012 1 Comment
I love me some shrimp. Paella is delicioso.. and I really was feelin' it this week.. but really wasn't feelin' the price tage of the base of most paella's. Typical paella uses saffron threads, but … [Read more...]
Truffled Parmesan Mash
January 19, 2012 Leave a Comment
I think (now that could be dangerous..) that most have a tendency to deem mashed potatoes as a winter-holiday side. Oh, but this dietitian loves her some mashed potatoes and will (as they should be) … [Read more...]
Southwest Chicken Tinga Pasta
January 17, 2012 1 Comment
If I said this was a CB original, I would be lying. I stole this recipe off the greatness of pinterest. Shocker, I know. While this isn't an original, I will advocate that I changed it … [Read more...]
Mother of Pearl Mac’n Cheese
January 16, 2012 1 Comment
Here's a fresh take on mac'n cheese. I titled this post 'grown-up' because it is highly unlikely that your 4 year old will be requesting macaroni and all it's cheesy goodness to be made with little … [Read more...]
